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THE WIDEST PRODUCT RANGE FOR THE ELABORATION OF SPARKLING WINE USING "METHODE CHAMPENOISE" FOR A PRODUCTION FROM 100 TO 18,000 BOTTLES PER HOUR

Disgorging machine D-32

Máquinas para el degüelle de botellas para producciones hasta 18000 botellas/hora

- Entirely made of stainless steel
- Controlled by programmable micro processors
- Control touch screen
- Control to check the presence of the crown cap and/or the plastic plug
- 32 arms
- Disgorging blades with mechanical activation added to the arms
- Designed to work with standard and special bottles, with the suitable utensils